chocolate cake

4 layer chocolate cake made with a moist chocolate sponge , filling is made with a chocolate buttercream and chocolate ganaché. covered with chocolate buttercream

and decorated with chocolates shavings and morello cherries.

INGREDIENTS:

• Plain flour, cocoa, powder,castor sugar,bicarbonate of soda, baking powder,milk,vegetable oil,eggs, vanilla extract,milk chocolate, dark chocolate,double cream,unsalted butter,icing sugar,hot water,coffee,dark chocolate chips,

Cocoa Powder**, Acidity Regulator (Potassium Carbonate),Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin],rapeseed oil,Cocoa Mass**, Sugar, Cocoa Butter**, Emulsifier (Soya Lecithins), Flavouring,Icing Sugar, Anti-Caking Agent: Tricalcium Phosphate,Organic Bourbon Vanilla Extract* (Water, Organic Alcohol, Organic Bourbon Vanilla Pods*),cherries,Morello Cherry (54%), Sugar, Glucose-Fructose Syrup, Concentrated Black Cherry Juice, Colour (Anthocyanins), Acidity Regulator (Citric Acid), Flavouring, Preservative (Sulphur Dioxide).

ALLERGENS:

• Cereals including gluten

• Milk

• Eggs

• Soya